Best answer: What can I use if I don’t have baking pan?

What can I use if I don’t have a baking sheet?

If you have no baking parchment, but still want to keep your cleanup as minimal as possible, aluminum foil is one of the simplest solutions. Baking sheets are generally made of aluminum anyway, so cookies baked on a foil-covered sheet should behave just about exactly the way they would on a bare sheet.

Can I use a baking dish instead of a baking pan?

But metal will handle the baked goods. And should you panic and forget everything you’ve learned, just hang onto this handy rule of thumb from our recipe editor Liesel Davis: If a recipe calls for a “dish,” that typically means glass or ceramic; if it calls for a “pan” or “tin,” go with metal.

Can you bake a cake in aluminum foil pan?

Yes. Disposable aluminum pans are thinner than regular cake pans, so the cake may bake faster than the normal recipe requires.

Can I bake brownies in aluminum foil pan?

Make Brownies and Bars Easy to Cut:



Baking with aluminum foil is a great way to make cutting your cookies and brownie bars easier. To make bar cookies or brownies that lift right out of the pan, first line the pan with Reynolds Wrap® Non-Stick Foil, leaving a few inches on the sides to use as handles. Bake as directed.

Can you make cookies without baking sheet?

What can I use if I don’t have a cookie sheet? Use parchment paper on any pan. It will prevent the cookies from sticking. Oven tray is fine, make sure you have parchment paper or else, the cookies will stick on the tray.

What can I use instead of parchment paper for baking?

Many baking recipes for cakes, muffins or quick breads skip the parchment entirely and just call for greasing and flouring the pan to prevent sticking. For roasting or baking savory foods, aluminum foil is a good alternative that allows for a simple clean-up.

What is considered a baking pan?

A flat pan with straight sides that are ¾” or taller, which is used for baking food in the oven. There are many sizes and depths available, but the most common sizes is 9 x 13 x 2 inches. … Baking pans are used to hold runny batters, such as cake batter and thick solid masses of food, such as savory hot dish recipes.

Is it better to bake cake in glass or metal pan?

The ideal vessel for baking in most cases is a light-colored pan made from a metal that’s an efficient heat conductor. … Then the glass retains heat far longer than metal will. Because of these properties, batter baked in glass often takes longer.