How do you spice up cooked white rice?

How do you add flavor to cooked rice?

Add some diced onions, cranberries, cherries, or peas to the pot where you’re cooking rice. The flavor will seep into the rice during the cooking process, creating a rich built-in flavor for your rice. You can also add in herbs or spices that pair well with the vegetables you’re adding.

What can I add to plain rice for flavor?

One of my favorite ways to add flavor to rice is by either using a cooking liquid other than water (bouillon or broth is an easy alternative), or by stirring in some fresh herbs, dried fruit, peas, nuts, or other flavor and color boosters.

How do you flavor already cooked white rice?

Combine your pre-cooked rice with some fresh parsley or other herbs, and boil in some water with lemon juice and olive oil. For extra tangy dolmas, drizzle them with a bit of fresh lemon juice, just before serving.

What seasoning can you add to white rice?

If you want something a bit more unique, try cinnamon, cumin, cardamom, or a combination of the three. Together, earthy cumin, floral cardamom, and warm cinnamon can infuse your rice with traditional Indian character. To take things up a notch, Spiceography suggests frying the spices in oil first.

What is a good sauce to put on rice?

What makes a good sauce for rice dishes?

How do you make rice less boring?

1. Toast the grains. Toasting the dry rice grains in a little butter or olive oil before adding the water brings out their flavor and adds a fantastic nutty note in the finished dish. I especially love doing this with brown rice and other whole grains like farro and barley.

What can I add to plain white rice?

15 Thirty-Second Ways to Jazz Up Plain Rice

1. Stir in a tablespoon or more of butter.
2. Stir in a tablespoon or more of olive oil.
3. Drizzle with soy sauce.
4. Add lots of pepper.
5. Stir in a couple of tablespoons minced fresh herbs, ideally warmed first in melted butter.

How do you make plain rice better?

Easy Stir-Ins

1. Butter and parmesan cheese.
2. Toasted sesame seeds.
3. Peas.
4. Creamy gravy.
5. Cinnamon and brown sugar.
6. Sauteed garlic, mushrooms, peppers, onions, etc.
7. Broccoli flowerets and cheese.
8. Toasted peanuts or cashews.

What can I add to brown rice for flavor?

15 Easy Ways to Season Brown Rice

1. Add in Garlic salt – So easy and really bumps up the flavor.
2. Add in a bouillon cube or granules when you cook the rice for extra flavor.
3. Mix in some salsa and some cumin for a tex-mex taste.
4. Add an egg and fry it for a healthier fried rice.

What food goes well with white rice?

White Rice pairs well with…

• Onions 2,532 recipes best choice.
• Broth, Chicken 1,308 recipes best choice.
• Saffron 61 recipes best choice.
• Bell Peppers, Green 743 recipes.
• Garlic 1,753 recipes.
• Scallions 864 recipes.
• Soy Sauce / Tamari 699 recipes.
• Chicken Breast 677 recipes.

How do you season cooked rice?

Pre-Cook Seasoning

1. Salt. Salt helps enhance and intensify the flavor of each ingredient. …
2. Dried herbs and veggies. …
3. Butter makes it better. …
4. Oil. …
5. Dried fruit, nuts, seeds. …
6. Fresh herbs and veggies. …
7. Acid. …
8. Salt it again!

Does rice have a flavor?

The flavor of sticky rice depends on several factors, primarily the level of refinement; if the rice is whole-grain (aka brown rice), it has a nuttier flavor, whereas if it’s polished (aka white rice), it has a more subtle flavor. Japanese sticky rice tends to be sweet, whereas Southeast Asian sticky rice is often more …

Do you season rice before or after cooking?

most of the time you should do it before. It will allow the flavors to absorb during the cooking process. Before. But even before that, put your rice in the pot dry and toast it for a couple of minutes to bring out the nutty flavor.