What material is best for grill grates?

Which is better porcelain or cast iron grill grates?

If you tend to cook on low heat – as you would with sensitive foods like fish and vegetables – then porcelain grill grates may be best for you. If, however, you like things hot, you’ll need grates with high heat retention (cast iron).

What kind of grill grates won’t rust?

The metal heats up quickly, though it won’t hold as much heat as cast iron, so once the heat source is removed, cooking slows down. Stainless steel grates are long lasting, require very little maintenance, and won’t rust or corrode. If they darken over time, the stain can usually be removed with a grill brush.

Are aluminum grill grates safe?

GrillGrates are made from hard anodized aluminum. Is that safe to cook on? Hard anodized aluminum is perfectly safe to cook on.

What grill grates last the longest?

Cast Iron and Porcelain Offer Long-Term Durability



The cooking surface of your grill is one of its most important parts of your grill. The material should be strong and resilient. It should also provide good heat transfer, be durable, and keep food from sticking.

What is the best way to clean porcelain grill grates?

If your porcelain grill grates are really dirty, you can try applying a baking soda solution to them. Make a paste by combining ½ cup (90 g) of baking soda with ¹⁄₄ cup (59 ml) of warm water. Apply the paste to the grill grates. Let it sit for 20 minutes and then clean it off with a soft bristle grill brush.

Should I oil my grill grates?

Oiling your grill grate helps prevent food from sticking when cooking. To to this, dip a wadded paper towel in a little oil and, using tongs, wipe the oil evenly over the grate. Be careful not to use too much oil, because that’s a sure fire way to start a good flare-up—a little goes a long way here.

Is it okay to grill on rusty grates?

A grill with loose rust is not safe, as rust may stick to the food; a grate with minor surface rust can be cleaned and treated to continue using it. While ingesting rust may not likely cause harm from one meal, continuous ingestion may be problematic for the intestinal tract.

How do I keep my grill grates from rusting?

The easiest way to make sure your grill grates do not rust is to clean the grease and food particles away after every cook! Remember to put a light coat of oil on your cooking grids after cleaning to prevent them from rusting, and keep them seasoned.

How do you clean grill grates?

Use Vinegar or a Grill Spray



Mix two cups of water with two cups of vinegar in a spray bottle. Spray your grill grates with the mixture. Let sit for 10 minutes. After the 10 minutes is up, brush your grates clean with a grill brush—no rinsing required.

Do GrillGrates prevent flare ups?

GrillGrates provide essentially the same benefit of Flavorizer bars but you can put them on ANY grill. … By eliminating flare-ups you get to use use more of the grill surface when grilling over direct heat.

Will aluminum melt on a grill?

Aluminum melts at 1,200 F. degree’s, that’s why BBQ grilles are usually not made of it, but my Google search shows a brand that uses Cast Aluminum bodies with steel grates.

Can you cook on aluminum grates?

Perfect grilling, every time



If you’re new to grilling and want your meat to come out just right every time, grab a disposable aluminum pan. It might sound weird, but place the empty pan on the grill grate while you’re cooking and then just leave it there.