What can I grill besides steak?

What else should I grill?

Main dishes

1. Grilled asparagus and ricotta pizza. …
2. Grilled clams with spiced paprika butter. …
3. Grilled lemon pepper chicken kebabs. …
4. Grilled lamb meatballs with salsa verde. …
5. Harissa-marinated tofu skewers. …
6. Oysters grilled with roasted garlic butter and romano. …
7. Grilled vegetable quesadillas with kale pesto.

What can I grill thats not meat?

23 Things To Grill This Summer That Aren’t Meat

• Grilled Pizza. Front + Main / blog.westelm.com. …
• Grilled Teriyaki Cauliflower Steaks with Asian Gremolata. …
• Jamaican Jerk Grilled Eggplant. …
• Turmeric Pineapple Tofu Kabobs. …
• Grilled Veggie Burgers. …
• Balsamic Honey-Roasted Cabbage Steaks. …
• Grilled Sweet Potato Fajitas. …
• Grilled Asparagus.

What meats are good on the grill?

Lean Cuisine: The Best Meat Cuts for the Grill

• Poultry: Skinless, white meat chicken or turkey; ground turkey breast.
• Beef: Flank steak, top loin, sirloin, porterhouse, T-bone steak and tenderloin; 90% lean ground beef.
• Veal: Any trimmed cut.
• Pork: Pork chops or tenderloin.
• Lamb: Look for the word “loin”

What is the most popular food to grill?

Top 10 foods for grilling

• Shrimp A tasty variety of grilled seafood, but cooks should make sure shrimp are big enough so as to not fall through the cooking grid. …
• Bratwurst We acknowledge that hot dogs can be boring at times. …
• Shish-ka-bobs Shish-ka-bobs have the most options. …
• Corn on the cob No, its not all about meat.

What do vegetarians smoke?

8 Vegan Foods to Smoke in a Charcoal Smoker

• Tomatoes. Ripe tomatoes are rich in amino acids that leave an umami-rich aftertaste in your mouth when being served smokey. …
• Potatoes. Potatoes are rich in antioxidants and low in calories, and they are a darling to many. …
• Corn. …
• Cabbage. …
• Capers. …
• Peaches. …
• Olives. …
• Nuts.

What is the easiest meat to grill?

Flat iron steak, skirt steak, flank steak, and hanger steak are very flavorful cuts of beef that can be easily grilled. This hanger steak is my new favorite steak recipe!

What cut of meat is best for grilling?

Best Beef Cuts for Grilling

• Chuck Eye Steak (Delmonico) A low-cost alternative to the Rib Eye Steak. …
• Ranch Steak. Affordable, lean and versatile. …
• Flat Iron Steak. Extremely tender, well-marbled and flavorful and great for grilling. …
• Tenderloin Steak (Filet Mignon) …
• Strip Steak. …
• Porterhouse Steak. …
• T-Bone Steak. …
• Ground Beef.

How long should I grill steaks?

Place the steaks on the grill and cook until golden brown and slightly charred, 4 to 5 minutes. Turn the steaks over and continue to grill 3 to 5 minutes for medium-rare (an internal temperature of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F).

What is the most popular food to grill in America?

Among Americans who have recently attended a barbecue, 88 percent chose meat or steak as their preferred food of choice at a barbecue. About 50 percent said they prefer grilled vegetables. In the two weeks leading up to Independence Day 2016 in the United States, beef sales reached nearly 804 million U.S. dollars.