How do I cook a flat top burger?

How do you cook hamburgers on a flat top grill?

Hamburger griddling instructions

1. Oil up your griddle.
2. Heat the oil at high temperature on the stovetop until it spits lightly.
3. Slap on your hamburger patties and cook for 3 minutes on one side. …
4. Flip over your burger patties and cook for another 3 minutes on the other side.
5. Remove burgers and add to your buns.

How do you cook a flat hamburger?

Solution: “Flatten the patties by pressing them flat using a burger press. If you don’t have a burger press, then try pressing together two plates or two cutting boards to get that flat burger form.

How long do you cook hamburgers on a flat top grill?

Brush the surface of the burgers with a little oil and griddle on a medium/high heat. 4-5 minutes each side should result in a nicely cooked burger. Remember to check it is cooked thoroughly before serving, using a meat thermometer if you have one. 5.

What temp do you cook burgers on a flat top?

Richards recommends a grill temp for burgers of 400 degrees Fahrenheit, which is typically medium-high heat. “Remember to preheat before cooking. You can test it by throwing on a few drops of water, which should immediately sizzle and evaporate.” The last step involves placing your burgers on the griddle.

What temperature do you cook hamburgers on a flat top?

Heat up the griddle to 350 degrees. That is enough heat to cook the burgers without burning them.

Why do my burgers not stay flat?

Shrinkage happens throughout the cooking process, so a medium-rare patty will retain a larger size than the same sized patty that’s cooked well-done. When burgers are cooked on the grill with the lid closed, the burger may reach a higher temperature too quickly.

How long should I cook a burger?

In general, follow these total grilling times:

1. For rare burgers, cook for 4 minutes total (125°F)
2. For medium-rare burgers, cook for 5 minutes total (135°F)
3. For medium burgers, cook for 6 to 7 minutes total (145°F)
4. For well-done burgers, cook for 8 to 9 minutes total (160 °F)

What temp do you cook a hamburger?

To test for doneness, insert an instant-read meat thermometer through the side of a burger into the center. The internal temperature should be about 145°F for medium-rare or, if using commercial ground beef, cook it to at least medium, 160°F.

How long do you cook a burger on a griddle?

Cook the burgers as for a grill, above. IF USING A SAUTE PAN OR GRIDDLE (PREFERABLY CAST IRON): Heat the oil in the pan or griddle over high heat until the oil begins to shimmer. Cook the burgers until golden brown and slightly charred on the first side, about 3 minutes for beef and 5 minutes for turkey.

What temp should my flat top be?

Most chefs agree that the maximum cooking temperature you’ll ever need is 500-550 degrees for searing a steak. The Flat Top is designed to handle temperatures up to 600 degrees without damage.

What is good to cook on a flat top grill?

Recipes for the Flat Top Grills FTG.

• Chicken Philly Sandwiches.
• All American Smash Burger.
• Chicken Fajitas.
• Chilean Completos.
• Grilled Salsa Verde.
• Steak and Mushrooms with Homemade Flatbread.
• Shrimp Tostada Bites.
• Homemade Corn Tortillas.

Can you boil water on a Steelmade flat top grill?

Can I use pots and pans on the Flat Top? Small pots and pans can be used on top of the Flat Top for heating water or making sauces. We do not recommend using pots larger than 1 quart to heat water directly on the standard Flat Top.