Can you smoke on a Weber gas grill?

Can I use my Weber grill as a smoker?

Smoking on a charcoal grill is really easy to do, especially if you are already comfortable grilling with indirect heat. Begin by filling a chimney starter about one-third full with briquettes. … Then place your food on top of the cooking grate over the water pan and cover your grill.

Can you smoke meat on a Weber propane grill?

The short answer is yes, but you plan to cook a lot of barbecue we recommend having a dedicated smoker. Gas grills are not designed to smoke meat. The gaps around the lid allows heat and smoke to easily escape. While the food will still be very good, it won’t be the same as food cooked on a smoker.

Can I use my gas grill as a smoker?

Whether it’s your gas grill, pellet smoker, regular smoker, charcoal or grill, you can now cold smoke. As long as your grill has enough space and a lid to hold in the smoke, you can turn it into a cold smoker.

Can you add wood chips to a gas grill?

You can, but you do not want to just throw wood chips in, as they can burn up and produce ashes, which will not be good for your grilling experience. What you can do, however, is purchase a smoker box to keep the wood contained.

Can you grill on a smoker?

Once the fire is burned down (charcoal only) and smoker is hot, add a handful of your wood chips. Use the vents on your smoker to stabilize the temperate around 225 to 250 degrees. If using a water smoker, add hot water to the water pan. … You will probably need to add charcoal if smoking more than 4 hours.

Do I need to soak wood chips for gas grill?

You don’t soak wood chips



On a gas grill, it can be impossible to get the heat down to the ideal smoking temperature range. … To get the most smoke, soak wood chips in water for 30 minutes, and then place the drained chips on the hot coals.

How do you use wood chunks on a gas grill?

Soak chips or chunks of oak, hickory, pecan, apple or some other fruitwood or hardwood in water for an hour, then drain and add them to the box or pouch. Place the box back on the grill and turn all the burners to high to preheat. Cook with indirect heat: fire on one side, no fire on the other.

How long do you soak wood chips?

Soaking Test Guidelines