How long will it take to cook a 7 pound turkey?

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Is it better to cook a turkey at 325 or 350?

Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.

How long do you cook a 7lb stuffed turkey?

A stuffed turkey takes longer to cook than an unstuffed turkey. Roast a stuffed turkey for 15 minutes per pound at 350 degrees F. It is important to check the temperature of the stuffing; it should be 165 degrees F (75 degrees C) when you insert the thermometer into the center of the stuffing.

How long does it take to cook a 7 pound Butterball turkey breast?

How long does it take to cook a Butterball turkey breast? Cover and cook on LOW up to 8 hours or on HIGH up to 4 hours, until a minimum internal temperature of 165ºF as measured with a meat thermometer. Turkey must reach 140ºF within 4 hours.

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How long does it take to cook an 8 pound turkey in the oven?

Approximate Times for Roasting an Unstuffed Turkey

Weight	Time
6-8 lbs.	2 1/2 to 3 hours
8-12 lbs.	3 to 4 hours
12-16 lbs.	4 to 5 hours
16-20 lbs.	5 to 5 1/2 hours

How long should you cook a turkey at 325?

How Long to Roast a Turkey

For one 8- to 12-pound turkey, roast at 325°F for 2¾ to 3 hours.
For one 12- to 14-pound turkey, roast at 325°F for 3 to 3¾ hours.
For one 14- to 18-pound turkey, roast at 325°F for 3¾ to 4¼ hours.
For one 18- to 20-pound turkey, roast at 325°F for 4¼ to 4½ hours.

Can you cook a turkey at 400 degrees?

400°F (204°C) is the perfect temperature for cooking a whole bird. You’ll get crispy skin without compromising tenderness. Depending on the size of your bird, it should take anywhere from 2-6 hours to roast at 400°F (204°C).

How do you calculate cooking time for a turkey?

The time to cook a turkey is usually around 20 minutes per pound for an unstuffed turkey.
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Third, different ovens vary slightly in temperature.

Turkey Size	Cooking Time (unstuffed)	Cooking Time (stuffed)
18 – 20 lbs	4 ¼ – 4 ½ hours	4 ¼ – 4 ¾ hours
20 – 24 lbs	4 ½ – 5 hours	4 ¾ – 5 ¼ hours

How long does it take for turkey to cook?

How Long Does It Take to Cook a Turkey?

Turkey Weight	Cooking Time	Doneness Temperature
6-8 lb. breast	2 hrs 15 mins–3 hrs 15 mins	165°F
8-12 lbs.	2 hrs 45 mins–3 hrs	170-175°F
12-14 lbs.	3 hrs–3 hrs 45 mins	170-175°F
14-18 lbs.	3 hrs 45 mins–4 hrs 15 mins	170-175°F

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How long does it take to cook a Butterball boneless turkey breast?

Approximate Roasting Time – Open pan, 325 degrees F oven: Thawed: 1-3/4 – 2 hours. Frozen: 2-1/2 – 3 hours. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry.

What temperature do you cook a Butterball turkey breast?

Preparation

Preheat oven to 350°F.
Remove turkey breast from the wrapper. …
Place turkey breast, skin side up, on a flat roasting rack in 2-inch open roasting pan. …
Brush or spray skin with vegetable oil.
Place turkey breast in 350° oven and heat until warm. …
Check temperature with a meat thermometer.

How long does it take to cook a 9 pound turkey?

Roast in a 325°F oven for 2-1/4 hours. Remove foil; cut band of skin or string between drumsticks so thighs cook evenly. Continue roasting for 30 to 45 minutes more (1 to 1-1/4 hours if stuffed), or until the thermometer registers 180°F; and the center of the stuffing (if using) is 165°F.

What temperature should turkey be cooked to?

You’ll need a meat thermometer to make sure you cook your turkey to the right temperature. Insert it close to, but not touching, the thigh bone. If it reads 180 degrees F in the thigh and 170 degrees F in the breast, it’s done and ready to serve.