You asked: How many pounds of french fries do I need to feed 100 people?

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A: You will need approximately 6 pounds of potatoes for 25, 1/2 cup servings or 24 pounds for 100 servings.

How many pounds of french fries feed 50 people?

Food Type	Approximate Amount for 50 Servings
Potatoes, red, white, Yukon gold, Russet or sweet; mashed, scalloped, au gratin, salads. etc.	18-22 lbs raw
Frozen, French fries, wedges, hash browns	12-13 lbs
Lettuce, romaine, red leaf, iceberg	About 6 large bunches

How many pounds of fries do I need per person?

How Many Potatoes Do You Need Per Person for Fries. You would approximately need at least four medium potatoes per person. If you are going to serve this as a side dish, you can prepare at least six to seven ounces of potato slices per person.

How many servings is a pound of french fries?

There are 16 ounces in a pound, so if you went with the standard 6.9 ounce serving size, you’d get 2.3 servings per pound of potatoes, or roughly 23 servings per 10 pound bag of potatoes.

How many potatoes do you need per person for fries?

So, first of all, count about 4 medium potatoes per person.

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How much salad do I need for 50 guests?

If you’re planning a big meal, these estimates can help you determine how much food you should buy.
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FOOD	Lettuce for salad (heads)
SERVE 25	5
SERVE 50	10
SERVE 100	20

How do you calculate food portions for a large group?

Take the number of your guest list and multiply it by three to calculate how many servings you will need for the appetizers. A rule of thumb is to always calculate a big group meal as though it is a buffet, even if it is a sit down affair.

Are frozen fries real potatoes?

There are few pleasures greater than a good French fry. … While researching fries, we discovered that even before you bake them at home, bagged frozen fries have already been cooked—twice. In the factory, the potatoes are blanched in hot water and then fried in vegetable oil.

Can fresh potatoes be cut and frozen?

Potatoes don’t freeze well raw, so they will need to be cooked or partially cooked beforehand. The great thing is that you can choose a variety of different ways to prepare and freeze them. … Always use potatoes that are fresh. Potatoes in the freezer will be at their best within three months.