How far should a grill be from the house?

Your grill—whether it’s charcoal or gas—should be at least 10 feet away from deck railings and any structures, like your home, garage or sheds.

Can you put a grill next to the house?

While each grill manufacturer has their own guidelines, the general consensus is that your grill should be an absolute minimum of 3 feet away from any house walls. Additionally, your grill should also be placed at least 10 feet away from any objects that are easily flammable or could catch fire from an ignition.

How many feet should a grill be from the house?

Grilling Safety Tips



Grills must be 10-feet from the side of a building unless the manufacturer’s instructions say it can be closer. Make sure grills are not underneath overhanging branches.

Where should I put my grill?

Always place grills on a flat, clean surface away from any potentially flammable debris such as rubbish bins or mulch. The same goes for low-lying trees and hedges. Make sure there are no low-hanging branches in the vicinity of your BBQ.

Where should I place my grill?

Grill Placement



Never use your grill indoors, in a garage, or under anything that could catch fire. Place your grill at least ten feet away from your home, or any other structures or buildings. Make sure your grill is not located near any deck rails, siding, or low hanging tree branches that could catch on fire.

Can a grill be under covered patio?

Grill-maker Weber offers similar advice: “Always keep your grill at least 5 feet from any combustible materials, including your house, garage, deck rails and car. Never use a grill indoors or under a covered patio.”

Where should a grill be placed on a patio?

Set up your grill at least 10 feet away from buildings and other structures, as well as dry vegetation that potentially could catch fire. This includes awnings and porch overhangs; while it may be tempting to cart the grill under cover to cook during rain, it’s not a safe idea, as flare-ups could lead to a house fire.

Should I leave the grill open or closed?

If you are working with thin cuts of meat, then it may be best to leave the lid open. … Leaving the grill lid up will slow the cooking process by reducing the temperature around the meat. For thicker cuts, you want to close the lid to keep the temperature high and even.

Can you put a grill on mulch?

The majority of grills should be used outdoors. … Place grills on a clean surface and away from any potentially flammable debris (e.g. mulch, leaves and recyclables).

Should I keep my grill covered?

Although it’s recommended to have a cover for your grill, it is not necessary to keep your grill covered 24/7. Just remember to give your grill a good wipe down about once a month, and cover it when necessary. The more you take care of your grill, the longer it can make great meals with you.