Uyitshisa njani i-crawfish esele ivuthwe?

Ukuba uphinda ufudumeze isitya esigqityiweyo njengesonka se-crawfish okanye i-crawfish stuffing, yibuyisele kwi-oven kwi-325-350 degrees. Kwakhona, qiniseka ukuba uyayisusa e-oveni xa sele ishushubeziwe, kuba u-Bickford wongeza ngelithi, “imisila ye-crawfish ephekwe ngokugqithisileyo iyancipha kakhulu ngobukhulu kwaye ibe yirabha.”

Uyifudumeza njani i-crawfish esele iphekwe?

Ukwenza oko, kuya kufuneka ubilise imbiza yamanzi kuphela, ubeke i-crawfish yakho kwibhaskithi yokupheka, kwaye uyintywilisele emanzini. imbiza ebilayo. Ukupheka kuthatha malunga nemizuzu eyi-15. Emva kokuba ixesha liphelile, cima ubushushu kwaye uvumele ukutya kuhlale enye imizuzu eyi-15. Unokuzipholisa okwethutyana emva koko uzonwabele!

Ngaba ungayenza i-microwave i-crawfish ephekwe kwangaphambili?

Qinisekisa ukuba awuyisebenzisi i-microwave ukufudumeza i-crawfish ebilisiweyo. Oku kungenxa yokuba ubushushu obuvela kwi-microwave buya kumisa i-crawfish eyenza kube nzima ukuhlafuna.

Ulihlala ixesha elingakanani kwakhona i-crawfish e-ontini?

Imbiza kunye nebhasikiti ebilayo kufuneka ibe nkulu ngokwaneleyo ukulungiselela isixa se-crawfish osifudumezayo. Eyona ndlela yokuphinda ubuye iintlanzi kubandakanya ukuyifaka kwi-oveni efudumeleyo ukuya kuma-275 F. Yigqume ngokukhululeka ngefoyile kunye nobushushu imizuzu 15 kude kube lixesha layo lifike kwi-130 F.

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Ungaphinda uphinde ucoce intlanzi?

Ukuba uhlaziya i-crawfish njengenxalenye yesitya esinjengepasta, i-crawfish etouffee, okanye isityu, uBickford ucebisa ukuphinda uhlaziye isitya sonke kwisitovu kude kube shushu yonke indlela. … Ukuba usotha isitya esele sigqityiwe okanye isonka se-crawfish, sibeke buyela ehovini ngama-325-350 degrees.

Ungayitya icrawfish ebandayo ebandayo?

I-crawfish ephekiweyo ebandayo nencasa kanye njengokuba zinjalo. Zisalungile xa zihlaziywa, kodwa kufuneka zenziwe ngononophelo ukugcina ubume bazo.

Kude kube nini ubilisa i-crawfish esele iphekiwe?

Uyipheka ixesha elingakanani i-crawfish ephekwe ngaphambili? Yizisa amanzi kumathumba. Beka i-crawfish kwi-steamer basket kwaye uvale. Umphunga we imizuzu emine ukuya kwemithandathu.

Kuthatha ixesha elingakanani ukupheka i-crawfish ephekiweyo?

Yibilise i-crawfish imizuzu emithandathu ukuya kwesibhozo. Qinisekisa ukuba ukhetha enye ngeentambo kunye ne-peel, ukuvavanya ukubona ukuba ishushu kakhulu. Ngokuxhomekeke kubungakanani becrawfish, kuya kufuneka uvavanye yonke imizuzu ukuya kwemibini de ibe shushu yonke. Khupha i-crawfish kwi-colander kwaye uyikhonze ishushu!

Kutheni le nto inyama yam yecrawfish ingwevu?

Kutheni le nto inyama yam yecrawfish ingwevu? … Inyama eluhlaza ikrwada ngombala. Njengakwi-lobster, inyama iya isihla msinya emva kokufa. Amafutha e-Crawfish, ngamanye amaxesha abizwa ngokuba ngamanqatha entloko, atyheli kwaye aqukethe uninzi lwencasa.

Uyigcina njani i-crawfish ephekiweyo?

Thatha nje i-crawfish eseleyo, uyibeke kwiibhegi zefriji kwaye uzitywine zingangeni moya kangangoko kunokwenzeka. Emva koko, zifake emkhenkceni ngokukhawuleza kangangoko unako; I-crawfish ephekiweyo yonakala kakhulu ngoko ke xa ithatha ixesha elide ukuba ibe ngumkhenkce kuyenzeka ukuba yonakale.

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Uyitshisa njani i-Fewtuccine crawfish?

Ukuba uphinda ufudumeza i-crawfish njengenxalenye yesitya esifana ne-pasta, i-crawfish etouffee, okanye isityu, u-Bickford ucebisa ukufudumeza kwakhona isitya sonke kwistovetop ide ifudumale yonke indlela. Phakathi ngokubanzi bubushushu obukhuselekileyo.

Ingaba icrawfish ihlala ixesha elingakanani kwisikhenkcisi?

Imisila yaseLouisiana yecrawfish inokugcinwa kwisikhenkcisi kwibhegi yeziplock yesikhenkcezisi esingangeni kuyo. 2 kwiinyanga ze-6. Xa ilixesha le-crawfish, layisha kwiingxowa ezongezelelweyo ze-Louisiana crawfish tails. Ngaba uyazi ukuba banqabile ukuya kunyaka omnye-kude kube ngunyaka ozayo ixesha le-crawfish !!

Masitye?