Why do we cook food Give two reasons?

Cooking makes food easier to eat. It makes food more appetizing and palatable. It makes food easier to digest. … Cooking destroys many harmful micro-organisms or germs in the food.

Why do we cook food give 4 reasons?

It makes food safe to eat. Cooking destroys many harmful micro-organisms or germs in the food. 5. Some foods keep longer when cooked.

Why do we cook food answer?

We cook food because raw food cannot be digested by us and our body needs food for nutrients so we must cook food. To make it properly digestive from us if we will eat raw food so we will unable to digest or our stomach will pain many reasons are there.

Why do we cook food give 5 reasons?

It makes food more appetizing and palatable. It makes food easier to digest. It makes food safe to eat. Cooking destroys many harmful micro-organisms or germs in the food.

Why is cooking so important?

Cooking creates a culture of giving and receiving positive energy to the people around you. Hang with friends. Cooking helps create time for hanging out with family and friends, having fun, and making memories that you will keep for the rest of your life.

What are the factors that affect cooking time?

Cooking Time – What Influences It?

• There are a number of things that can change the cooking time of a recipe. oven temp, thickness of the food, weather, and altitude. …
• Cooking temp. Temperature of the cooker is crucial. …
• Type of meat. …
• Cooking method. …
• Thickness of the meat. …
• Weather. …
• Humidity. …
• Your thermometers.

What are the 3 foods to never eat?

20 Foods That Are Bad for Your Health

1. Sugary drinks. Added sugar is one of the worst ingredients in the modern diet. …
2. Most pizzas. …
3. White bread. …
4. Most fruit juices. …
5. Sweetened breakfast cereals. …
6. Fried, grilled, or broiled food. …
7. Pastries, cookies, and cakes. …
8. French fries and potato chips.