How long does it take to cook a piece of bacon?

It should be browned, crisp, and tantalizingly juicy. On the stove or in the oven, most bacon fully cooks within 10-18 minutes. One thing to consider is that thick-cut bacon might take longer to fry than thin bacon. And turkey bacon cooks much faster.

IT IS INTERESTING:  Can you cut a thick steak in half before cooking?
Let's eat?