How do you clean a grease fire on a gas grill?

Can a grease fire damage a grill?

Grease fires in grills cause losses if not controlled. It would be best if you learned how to put out grease fire in grills to enhance the safety of your environment. May 2020 US fire departments responded to an estimated average of 10,600 home structure and outdoor fires involving grills per year during 2014–2018.

How do you get grease off a gas grill?

To clean a gas grill, start by firing up the grill, closing the hood, and letting it come to full temperature. Wait at least 30 minutes for the extreme temperature to singe any stuck-on food or grease. Next, dip the wire brush into a bucket of warm, soapy water and scrub off all the carbon from the grates.

What do you do when your gas grill catches on fire?

If you are able to safely reach the knobs on your grill, turn off the grill’s burners. Then remove the food and smother the flames by throwing baking soda, sand or kosher salt over it. Close the lid and any grill vents to further starve the fire of oxygen.

Can grills explode?

You got lucky. Nearly 60 percent of residential fires starting from grills occur from May through August. Those fires include charcoal grills as well, but the more popularly used propane grills carry a special danger of explosion if the tank gets too hot or if there is gas buildup in and around the grill.

Are flare ups bad when grilling?

Additionally, big flare ups can be dangerous grilling mistakes too – you don’t want to potentially set a fire. Flare ups are usually caused by fat dripping out of your meat, so to avoid this, trim off excess fat during your initial prep work before starting your grill.