Frequent question: What temp do you cook bacon on a Blackstone griddle?

It’s 325-350 degrees and here’s why. If you cook the bacon at too high a temperature, it’s more likely to cook unevenly and burn. You want it to cook at a nice even temperature that allows the bacon’s fat to render slowly. Try to avoid temps approaching 400 degrees.

What setting do you put bacon on Blackstone?

Level 3-4: This is your “General” heat temp setting. Most of your veggies and steaming will be done in this range. This is also a good “Breakfast Zone” for everything from bacon and eggs to pancakes and hash browns.

How long should you preheat a Blackstone griddle?

Preheat the Griddle:



Now, preheat your Blackstone griddle until it becomes super dark. Let it heat up for 10-15 minutes. After that, turn off the griddle and move on to the next step. At this point, the surface of your griddle should look almost burnt.

How long does it take to cook bacon on Blackstone griddle?

How long do I cook bacon on a griddle? Once the griddle is ready, simply place the bacon evenly on top with the help of a kitchen tong. Cook each side for approximately 5 to 8 minutes, or when the bacon starts to shrivel a little bit and becomes brown on the side.

Why did my bacon stick to my Blackstone griddle?

The reason your Blackstone Griddle is sticky is because the volume of cooking oil built up on the griddle cooking surface.

How hot should my Blackstone griddle be?

For perfect outer caramelization and internal doneness set your griddle between 350 and 375°F. Using a device like the Pro-Surface Thermapen®, allows you to measure temperature readings across the surface of the griddle and check for any hot and cold zones.

Can you sear a steak on a Blackstone griddle?

The Blackstone Griddle is a great way to perfectly cook a steak. It has plenty of room for all of side dishes, and the ability of these grills to maintain temperature makes the perfect surface for searing.

What is the best oil to season a Blackstone griddle?

Blackstone Chef Nathan Lippy recommends using flaxseed oil to season a Blackstone griddle. While you can use other high-heat oils to season your griddle, flaxseed oil is perfect for the very first seasoning round of your griddle, as it creates a strong layer of polymerized oil.

Can I use bacon grease to season my Blackstone griddle?

Blackstone actually recommends that you don’t use bacon grease to season your griddle.

How do you clean Blackstone grill after cooking?

Here’s the steps:

1. Let the griddle cool down after cooking. …
2. Scrape the surface with a metal spatula or scraper;
3. Wipe it down with a paper towel. …
4. For stuck on food, pour some water onto the griddle while it’s still warm. …
5. Rub a Blackstone Scouring Pad gently on the surface.
6. Rinse off the water with paper towels.

What temperature do you cook eggs on a griddle?

Temperature for cooking eggs



You will want to cook your eggs on the griddle over low-medium heat. If you’re using a stovetop, we recommend setting the burner slightly below medium heat. The griddle temp for eggs should be 250°F – 325°F to easily monitor the doneness with less risk of overcooking.