Can I mince cooked meat in a food processor?

Can I grind cooked meat in a food processor?

Yes, one can grind cooked beef in a food processor. If you can’t get a hold of a grinder, you can use the food processor as a substitute for the grinder.

How do you mince meat in a food processor?

Place the blade in the food processor, and fill the bowl halfway with beef cubes. Pulse the beef up to 10 times, using quick, one-second pulses. Dump out the meat and repeat with the rest of the beef cubes. If the beef doesn’t hold together or look properly ground, regrind as needed.

Can you grind cooked turkey in a food processor?

You can grind up cooked turkey in a food processor with a little bit of water and egg to make a “raw ground beef/meat” type substitute. You can also marinate cooked turkey and stir fry it with leftover veggies for a simple Asian style dish to serve over rice.

Can you use a food processor to grind cooked chicken?

The cut, fat content, and texture of store-ground meat can vary widely. But when you grind it yourself in a food processor, you control all the variables. That means you can achieve the perfect grind for beef, pork, poultry, and even fish and seafood.

Can you mince an onion in a food processor?

You can chop onions in a food processor, but the pieces will not be uniform in size. You must use the pulse setting to avoid overprocessed onions that will produce an off-flavor. You should pulse no more than 7 times to avoid making off-flavors.