What is the difference between an infrared gas grill and a regular gas grill?

What is the advantage of infrared grilling?

Energy Efficiency



As a direct result of the shorter heat-up time, higher heat, and quicker cooking time, much less energy is used. An infrared grill can be up to twice as fast (if not more!) as a traditional gas grill and could, therefore, use up to 50% less gas.

Are infrared grills good?

Enthusiasts say infrared grills are good at searing meat, provide uniform heat and cut down on flare-ups. … In our tests of gas grills, we haven’t found that infrared grills or grills with an infrared element are any better than those with standard burners.

What are key benefits of infrared grills over traditional grills?

Quick Answer: Infrared grills heat the meat, not the air.



Infrared Grills maximize flavor, energy, and convenience by utilizing a radiant heat cooking system as opposed to a convection cooking system found on traditional gas grills.

What are the disadvantages of an infrared grill?

What Are The Disadvantages Of An Infrared Grill?

• Most infrared grills heat up too quickly, which can lead to food that gets burned. …
• There’s a lot less versatility with most infrared grills. …
• Many infrared grills also have a tendency of breaking. …
• Infrared grills offer little when it comes to compactness and portability.

Are infrared grills hard to clean?

The basics of cleaning an infrared grill are the same as for any grill, but take extra caution in cleaning the heating element and infrared surface. At least twice a year, an infrared grill should be inspected for wear, paying close attention to any damage to the heating element, the infrared plate and the grate.

Can you convert gas grill to infrared?

Infrared grills use radiant heat to cook. … Unlike normal grill grates, infrared grates have large ridges that keep the food from resting directly on the grate and close to the flame. If you have a grill, you do not need to purchase a new grill to cook with infrared technology; you can convert your current grill instead.

Why do infrared grill smoke so much?

So essentially, there is food residue on the bottom of the grill, causing the extra smoke. … This should be super easy, as infrared grills are mostly self-cleaning. Just turn the heat up to the max for a few minutes, after you have cooked the food, and the heat will vaporize any residue that has been left behind.

Are infrared grills bad for you?

Is it safe to cook with infrared? The current research on infrared radiation is that it is not powerful enough to alter the molecular structure of food cooked using it as a heat source, and its food results are safe for human use and consumption.

Is infrared grilling better than regular grilling?

When it comes to grilling, that’s all infrared radiation is: heat waves that are emitted by a hot object which has itself been heated by a propane or natural gas-powered heat element. … In short, infrared grills are much hotter and much more efficient, which means they cook much more quickly than conventional grills.

How do you use an infrared burner on a gas grill?

Using Your Fire Magic Infrared Burner

1. Fire up your grill. Turn on the gas according to the instructions for you particular Fire Magic Grill and turn on the infrared burner. …
2. Place the meat on the grate above the infrared burner. …
3. Finish cooking the meat. …
4. Remove the meat from the grill and enjoy.

Can you slow cook on an infrared grill?

While infrared grills are known for their ability to sear meats at extremely high temperatures, they are versatile enough for low, slow cooking as well.