Quick Answer: How do you cook a ribeye steak on a gas grill?

How long do you grill a 1-inch thick ribeye steak?

Grilling Steak



For the perfect medium-rare ribeye steak, grill for 9-12 minutes for a 1-inch steak, and 12-15 minutes for a 1½ inch steak, turning about 1 minute before the halfway point. A meat thermometer should read 130°F.

What temperature do you cook steak on a gas grill?

Brush your cooking grates clean and adjust your grill for direct, high heat. The best temperature for steaks is 450°F to 500°F. 4. Put your steaks on the grill, close the lid, and set your timer for 2 to 3 minutes, depending on the thickness of your steak.

How do you grill a ribeye steak on a gas grill medium?

Place the steaks on the grill and cook until golden brown and slightly charred, 4 to 5 minutes. Turn the steaks over and continue to grill 3 to 5 minutes for medium-rare (an internal temperature of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F).

How long do you cook ribeye steak on grill?

Preheat a grill to high heat. Place rib-eye steaks on a large platter and season with rub on all sides. Transfer seasoned steaks to the hot grill, and cook for 4 to 6 minutes on each side for medium-rare, longer if desired. Remove steaks and let rest for 5 to 10 minutes before serving.

How do you grill a 2 inch ribeye steak?

For the perfect medium-rare thick-cut bone-in ribeye steak, grill for 18-20 minutes for a 2-inch steak, turning about 1 minute before the halfway point. A meat thermometer should read 130°F.

How long does it take to cook a 1-inch steak?

A 1-inch sirloin generally takes about 4-5 minutes on each side for medium rare doneness or 5-6 minutes for a medium steak doneness.

How long do you grill steak at 400?

At 400°, cook for 6:30 minutes per side. “What Have You Done?” steak 165 °F+ internally, a brown center. At 400°, cook for 8 – 10 minutes per side.

How do you cook an extra thick ribeye steak?

How to Cook Extra-Thick Ribeye Steaks

1. Heat the oven to 500 F while the beef rests. Put a large cast-iron skillet in the oven to heat. …
2. Pick up the steaks with tongs and set them in the skillet. …
3. Check the thermometer. …
4. Cover the plate loosely with aluminum foil for 5 minutes, then check the thermometer again.

How long should you grill a 2 inch steak?

To cook a 2-inch-thick steak, use direct heat. When grill is medium (you can hold your hand at grill level only 4 to 5 seconds), follow directions below; cook steak 20 to 25 minutes for rare, 27 to 30 for medium.