How do you make fried egg?

What should you fry eggs in?

Any pan of any material is fine for frying eggs! If you’re concerned about eggs sticking or don’t want to use a lot of butter, choose a nonstick skillet or a well-seasoned cast iron skillet. Stainless steel skillets are just fine, but be sure to use an extra teaspoon or two of butter.

How do you make fried eggs for kids?

DIRECTIONS

1. Use a nonstick frying pan with a tight fitting lid.
2. Melt margarine over med to med high heat.
3. When bubbly, carefully break eggs into the pan.
4. When the whites are good and white, add the water next to the eggs and immediately cover with the lid.
5. Give the pan a good shake to loosen eggs from pan.

How does Gordon Ramsay fry an egg?

Rather than cook scrambled eggs slowly over low heat, Chef Ramsay cooks his eggs over medium heat, pulling the pan off the heat as soon as the curds start to thicken, and allowing the eggs to continue to cook off the heat source for 20 seconds before returning to medium heat for 90 seconds.

What is the healthiest oil to fry an egg in?

The best one you can use to cook eggs with is olive oil. There are two types of olive oil you should know about. Virgin olive oil and extra virgin. Extra virgin olive oil is less processed and is more pure.

What can I use instead of oil to fry an egg?

To fry an egg without oil or butter you need a good quality non-stick pan, which can be made of Teflon or ceramic. This will allow you to cook without needing to use any extra fat or oil without the egg sticking to the pan.

How long do you fry eggs?

Instructions

1. Coat a non-stick pan with cooking spray or butter. …
2. Once the butter is melted crack your eggs into a bowl and drop the egg in the pan. …
3. Let the eggs cook until white is set and the corners begin to curl ever so slightly, about 3 – 4 minutes depending on your heat source.