Can you ship baked goods?

Can you ship baked goods USPS?

SHIPPING BAKED GOODS: Sturdy items that mail well any time of year include: Cookies or bars –- if mailing soft cookies, add a slice of white bread into container before sealing. … Quick breads –- should be wrapped twice in plastic wrap and sealed inside a gallon-size plastic bag, or wrapped again in foil.

How do you ship baked goods to someone?

Wrap Baked Goods to Create an Airtight Seal

Seal in that just-baked freshness with plastic wrap. Use shrink wrap for sturdy goodies like Bundt cakes and pies, and wrap plastic around more delicate cakes by hand. Freezing cupcakes and intricate iced cakes can also help them to hold up in transit.

How much does it cost to mail baked goods?

If your package of cookies weighs under 1 lb (16 oz), then USPS First Class Package Service will hands down be your cheapest option to ship them. This service features quick delivery between 1 and 3 business days, and only costs $3 to $4 per package depending on where you’re shipping to!

How do you ship cold baked goods?

Use a think plastic liner for the inside of the package, and enclose the food in a plastic bag as well. Thick insulated foam containers are suggested for keeping food as cold as possible. Packaging using dry ice is acceptable. Gel packs are a good solution as well, but frozen water is not recommended.

Can I ship perishable food via USPS?

Perishable items are materials that can deteriorate in the mail, such as live animals, food, and plants. Permissible perishable items are sent at the mailer’s own risk. These items must be specially packaged and mailed so that they arrive before they begin to deteriorate.

Can you send fruit in the mail?

Publication 52 – Hazardous, Restricted, and Perishable Mail

Fresh fruits and vegetables are nonmailable unless presented in a dry (not dried) condition. Other perishable foods that are capable of easily decomposing or that cannot reach their destination without spoiling are nonmailable.

Can you send candy in an envelope?

Before sending chocolate in the mail, use food-safe candy packaging to keep your sweets safe. … When you’re picking out your shipping container, make sure it’s large enough for cushioning, a cold pack, and your chocolates. Make sure your final final package is tightly sealed and clearly labeled.

Can you send cakes in the post?

It’s best to choose a strong corrugated box to post your cake. You’ll need one which can fit both your cake and lots of padding around the sides, top, and bottom. … Once your cake has been secured inside the box, tape the box shut carefully with packaging tape and label it as appropriate.

Are baked goods considered perishable?

What kinds of homemade food can I sell? – Baked goods that do not require refrigeration, such as cakes, cookies, breads, and pastries. … Basically it means non-perishable foods; foods that you would not normally keep in the refrigerator.

What is the best way to send cookies in the mail?

How to Package Cookies for Mailing

1. Use a durable, rigid box or empty tin as a mailing container. …
2. Wrap four to six cookies of the same size together in aluminum foil, plastic wrap or plastic bags. …
3. Don’t pack crisp and soft cookies together.

How much does it cost to ship perishable food?

The Costs of Shipping Frozen Food

You’ll need to consider the shipping distance, transit duration, the weight of your packaging, and more. As a general rule of thumb, a package weighing two to three pounds can cost anywhere between $30 and $150.

How can I ship chocolate without melting it?

Here are some packaging materials you should consider:

1. Insulated box – There are many kinds of shipping boxes for your chocolates. …
2. Bubble wrap – Used to stabilise the inside of your package. …
3. Cold packs – Sealed in plastic bags, these cold packs help maintain the coolness of your goods and act as a portable refrigerator.

Does FedEx ship refrigerated items?

Cold shipping package provided by FedEx can keep your temperature-sensitive shipments between 2°C and 8°C (35°F and 46°F) for 48 or 96 hours* without the weight, hassle and expense of using dry ice or gel packs. … These containers provide cold temperatures for up to five days.