Can I freeze a cooked spiral ham?

If you plan on keeping a spiral ham more than seven days before it is served, you must freeze the ham to maintain its quality. Freezing A spiral ham will freeze well and may be kept frozen for up to 12 weeks without loss of flavor.

Can spiral ham be frozen after cooking?

If your leftover ham has been cooked, it will keep well in the fridge for 3-4 days. This applies to both cured and uncured (fresh) cooked hams. To freeze leftover ham, wrap it well in a layer of plastic wrap, then wrap that package in aluminum foil or place it into plastic freezer bags.

How do you freeze a spiral ham?

Freezing our spiral cut ham



To freeze unused portions for later use, wrap in aluminum foil and place in the freezer. To serve again, place the ham in your refrigerator for 24-48 hours ahead of time to thaw.

Can ham be frozen after cooked?

Yes! Cooked ham freezes quite well as long as you get it wrapped and store properly. We recommend double wrapping it in butcher paper and only freezing it for up to 6 months for the best flavor. You can technically freeze ham for 12 months, but thawing and eating it within 6 months will give you the best results.

Can you freeze a Smithfield spiral ham?

Spiral Sliced and Hardwood Smoked Hams



The Genuine Virginia Boneless Spiral Ham and the Hardwood Smoked hams may be kept refrigerated for up to two weeks. Spiral Sliced hams and Hardwood Smoked hams can be kept frozen three months and will retain their maximum flavor.

How do you store leftover spiral ham?

Store them tightly wrapped, in your 34-38 degrees F refrigerator. Leftovers should be used up in 3 days. If you’re not sure that you’ll finish your leftovers before then, it’s a good idea to freeze them for later. Leftover cooked ham can be stored in the freezer for 1-2 months.

How long can you keep an unopened spiral ham in the freezer?

Freezing a Whole Ham



Do not remove the spiral ham from its original store packaging. Instead, pop it in the freezer as is. The spiral ham will keep for up to two months in freezer temperatures of 0 degrees Fahrenheit or below. After two months, the spiral ham is still safe to eat, but the quality may be diminished.

Can you eat a ham that has been frozen for 2 years?

Frozen hams remain safe indefinitely. … The ham is safe after 1 year, but the quality may suffer.

How many times can you refreeze cooked ham?

Freeze and Refreeze



For safety purposes, ham should be refrozen within three days of thawing. There may be a slight change in quality due to the moisture lost during thawing, which can affect the texture of your defrosted meat. Do not refreeze ham that’s been left outside the refrigerator longer than two hours.

How do you store leftover ham?

Leftover ham should be wrapped tightly and refrigerated as soon as possible. Do not leave the ham at room temperature for more than two hours. If it is not going to be used within four days of cooking, it should be frozen. Uncooked or cooked ham can be stored safely in a refrigerator at 40°F or lower for several days.

How do you cook a precooked frozen ham?

Oven Method Place the ham on a rack in a roasting pan. Add water to the bottom of the pan and cover tightly with lid or foil. Bake at 325 F for 15 to 18 minutes per pound until a meat thermometer registers 140 F. Basting the ham as it heats will add to the moisture and overall flavor.

How do you heat a fully cooked spiral ham?

Preheat oven to 250°F. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. Place ham in a shallow roasting pan, cut side down. Bake for 13-16 minutes per pound until ham reaches 140°F.

How long does it take to cook a pre cooked spiral ham?

Bake in a preheated 325°F oven for 10-14 minutes per pound, or until a meat thermometer registers 140°F. To glaze this type of ham, turn the oven to 400°F, brush the ham with the glaze, and bake for 10-15 minutes until the glaze is browned and bubbling. Let stand for 10 minutes before slicing to serve.